A gooey quesadilla with cheese and mushrooms.
Cheesy Spinach & Mushroom Quesadilla:
This crispy, golden quesadilla is stuffed with savory mushrooms, fresh spinach, and melted cheese, making it a perfect quick meal or snack!
Ingredients
1- For the Filling:
- 1 tablespoon olive oil or butter
- 1 cup mushrooms, sliced (button, cremini, or portobello)
- 1 cup fresh spinach, chopped
- 1 clove garlic, minced
- ½ teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon red pepper flakes (optional, for heat)
2- For the Quesadilla:
- 2 large flour tortillas
- 1 ½ cups shredded cheese (cheddar, mozzarella, or Monterey Jack)
- 1 tablespoon butter or oil (for cooking)
3- For Serving (Optional):
- Sour cream or Greek yogurt
- Salsa or pico de gallo
- Guacamole
Instructions
- Sauté the Mushrooms & Spinach:
- Heat olive oil or butter in a pan over medium heat.
- Add mushrooms and cook for 3-4 minutes until softened.
- Stir in garlic, spinach, salt, black pepper, and red pepper flakes.
- Cook for 2 more minutes until the spinach wilts. Remove from heat.
- Assemble the Quesadilla:
- Place a tortilla on a flat surface.
- Sprinkle half of the shredded cheese evenly over one side.
- Spread the mushroom-spinach mixture over the cheese.
- Top with the remaining cheese and cover with the second tortilla.
- Cook the Quesadilla:
- Heat butter or oil in a skillet over medium heat.
- Place the quesadilla in the pan and cook for 2-3 minutes per side, pressing down lightly, until golden brown and crispy.
- Slice & Serve:
- Let it cool for 1 minute, then cut into wedges.
- Serve with sour cream, salsa, or guacamole.
Why You’ll Love This Recipe:
- Super Easy & Fast – 15-minute meal!
- Perfectly Cheesy & Crispy – A melty, golden, satisfying bite every time.
- Customizable – Add protein, extra veggies, or spice it up!
Pro Tips for the Best Quesadilla:
- Extra crispy? – Use low heat and a little more butter for a perfect crunch.
- Cheese pull goals? – Use a mix of mozzarella & cheddar!
- Want more protein? – Add grilled chicken, tofu, or black beans.
- Love spice? – Throw in jalapeños or a drizzle of hot sauce!
- Serving idea: Pair with a fresh salad, tortilla chips, or a warm soup for a complete meal!
Enjoy your meal!
